- Chicken Pot Pie with Biscuit Topping (CI)
- Minestrone (CI)
- Stir-fried Asparagus
- Sauteed Swiss Chard
- Cabbage and Apples
- Banana Nut Muffins
and then for next week (shorter menu)
- Turkey Tetrazzini
- Tsimmes (sweet potato, carrot, and apple bake, a Jewish specialty)
- Fallen Chocolate Loaf Cake
I'm finding that the less fussy the menu, the more she likes it (I think... I don't get much feedback except when something doesn't go over well). So, that's good! This week I kind of went for easily-freezable comfort foods. I hope it works well.
One thing I am enjoying is the opportunity to try new things. Like the tsimmes. It's so yummy! Next time, I'd like to try to make a noodle kugel, I think. Jewish cooking is yum.